CravingCooks

A refreshing twist on the classic crème brûlée, these individual tarts combine a lemon-infused custard with the warmth of ginger and a caramelized sugar crust.

A creamy crème brûlée infused with the delicate flavor of pistachio and rosewater, topped with a caramelized sugar crust.

A rich and creamy coconut pecan crème brûlée filling layered with a shortbread crust and topped with caramelized sugar, all in a convenient bar form.

A creamy pistachio-infused custard base, topped with a layer of caramelized sugar and fragrant orange blossom water.

A creamy strawberry lemonade custard base topped with a layer of caramelized sugar and fresh strawberries.

A unique fusion of Japanese and Italian desserts, featuring matcha-infused ladyfingers, pistachio cream, and a caramelized sugar crust.

A sweet and tangy twist on the classic crème brûlée, featuring fresh strawberries and a drizzle of balsamic glaze.

A rich and creamy pistachio-infused cake topped with a layer of caramelized sugar, inspired by the classic French dessert.

A Japanese-inspired twist on the classic crème brûlée, featuring matcha-infused custard and a layer of caramelized white chocolate.

A rich and decadent brownie filled with a coconut macaroon crème brûlée, topped with a caramelized sugar crust.

A unique twist on traditional biscotti, featuring coconut macaroons and crème brûlée-inspired flavors.

A tropical twist on the classic crème brûlée, with coconut and mango adding a sweet and creamy flavor.

A creative twist on traditional crème brûlée, featuring a pistachio crust and a raspberry-laced custard.

Rich, fudgy brownies infused with the nutty flavor of pistachios and topped with a layer of caramelized cream.